From June 6 to 9, 2019 in Piazza Casa Bianca the 1st edition of Fish & Cheese was held, the event dedicated to cheeses and seafood cuisine. Our cherry vinegar could not miss! Many people stopped at our stand to taste it and appreciate it, making us every minute more proud and proud of the work we do every day.

We also ended up on TV 😉 take a look at the service created for the fair, at 1:15 minutes there is a familiar face 😉

https://www.veneziaradiotv.it/blog/fish-cheese-jesolo-2019/